Baked Spaghetti

Spaghetti (especially Spaghetti Bolognese) is one of my favourite dishes! This recipe is a slight twist on a traditional spaghetti recipe, but is VERY yummy and your family will definitely love it and will most likely ask for seconds!

Ingredients

• Cooked Spaghetti
• 1 Large Onion
• 1/3 Cup Oil
• 1 Tin Tomatoes
• 1 Dessert Spoon Vinegar
• Salt and Pepper
• 1/4 Teaspoon Garlic
• 1 Packet Bacon
• 1 Tablespoon Sugar
• 1 Egg
• Margarine
• 3/4 Cup Cheese

Process

• Preheat oven to 180˚.
• Cook the bacon so it’s nice and crispy or to your liking.
• Boil together the chopped onion, oil, tomatoes, vinegar, salt and pepper, garlic and sugar.
• Mix the boiled ingredients with the spaghetti.
• Layer a dish with the spaghetti mixture.
• Beat the egg and pour over the top of the mixture.
• Dot with dots of margarine.
• Sprinkle cheese on the top of the dish.
• Bake until heated through (approximately 20 minutes).

Enjoy!